Post by account_disabled on Jan 5, 2024 20:06:07 GMT -8
Department of Health, Ministry of Public Health issues measures to prevent iodine deficiency disease. Encourage chefs and cooks across the country to cook with iodized salt. In order for Thai people to receive iodine universally Respond to the lifestyle of eating out and buying Ready-to-eat food Department of Health points out iodine deficiency Affects pregnant women, may have miscarriages or birth defects. It affects children's IQ. It affects adults in regulating growth. and metabolic system The body needs no more than 1 teaspoon of iodized salt every day.
The World Health Organization B2B Email List has determined that The criteria for an iodine deficiency area is an area with a median iodine level in The urine of pregnant women is less than 150 micrograms per liter, which in 2018 was found to be in the urine of pregnant women. in the upper northern and northeastern regions The median iodine level is only 131.7 micrograms per liter. If pregnant women are severely lacking iodine, it may cause miscarriage, birth defects, mental retardation, and stunted bodies. For mothers who lack iodine In addition to having a goiter It also affects the baby in the womb. For infants from birth to 2-3 years of age, if they lack iodine they will have poor intelligence. IQ is 30 points lower than it should be in children who live in areas at risk of iodine deficiency.
Often have a lower IQ of about 13.5 points. In adults, if there is a lack of iodine It causes low thyroid hormone levels, resulting in sluggishness, fatigue, and decreased work efficiency. Dr. Panpimon Wipulakorn, Director-General of the Department of Health, revealed that “The government has designated June 25 of every year as National Iodine Day. As well as issuing the slogan "Every meal, every day, every age must receive iodine" in order to encourage awareness of the need for iodine intake. It is recommended that people should consume iodized salt every day, just no more than 1 teaspoon per day, in quantities appropriate for different ages, as follows: Iodine needs at every age 1. Pregnant women, breastfeeding women Need approximately 250 micrograms/day. \
The World Health Organization B2B Email List has determined that The criteria for an iodine deficiency area is an area with a median iodine level in The urine of pregnant women is less than 150 micrograms per liter, which in 2018 was found to be in the urine of pregnant women. in the upper northern and northeastern regions The median iodine level is only 131.7 micrograms per liter. If pregnant women are severely lacking iodine, it may cause miscarriage, birth defects, mental retardation, and stunted bodies. For mothers who lack iodine In addition to having a goiter It also affects the baby in the womb. For infants from birth to 2-3 years of age, if they lack iodine they will have poor intelligence. IQ is 30 points lower than it should be in children who live in areas at risk of iodine deficiency.
Often have a lower IQ of about 13.5 points. In adults, if there is a lack of iodine It causes low thyroid hormone levels, resulting in sluggishness, fatigue, and decreased work efficiency. Dr. Panpimon Wipulakorn, Director-General of the Department of Health, revealed that “The government has designated June 25 of every year as National Iodine Day. As well as issuing the slogan "Every meal, every day, every age must receive iodine" in order to encourage awareness of the need for iodine intake. It is recommended that people should consume iodized salt every day, just no more than 1 teaspoon per day, in quantities appropriate for different ages, as follows: Iodine needs at every age 1. Pregnant women, breastfeeding women Need approximately 250 micrograms/day. \